Thursday, March 14, 2013

Fried chicken wings in oyster sauce

Most of us like chicken wings, especially children.  Me too.  I love to eat but I don't eat too often.  Chicken wings are rich in protein, however eat too much cause Gout attack.  So adult, please be careful when you choose the food.  







Ingredient
10 pcs – chicken mid-joint (or) 5 pcs of chicken wings
½ tsp – salt
1 Tbs – light soy sauce
1 Tbs – onion juice
1 Tbs – corn flour
1 1/2 Tbs – oyster sauce
3 pcs – shallot (chop)
2 pcs – garlic (chop)


Method
  1. Marinate the chicken with salt, light soy sauce, onion juice, corn flour and leave it for an hour.
  2. When chicken is ready.  Heat ¾ rice bowl of oil in a frying pan and fry chicken till golden brown.
  3. Leave 3-4 Tbs of oil in a pan and fry chopped shallot and garlic together till fragrant and change the color.  Reduce heat to low level.  Add oyster sauce and mix well.   Add fried chicken  and stir for a minute.  Add 8 Tbs of hot water and cover with a lid till water dry. (it takes 1 1/2 to 2 minutes). Stir a few times during cooking.  Ready to serve.


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